Add Your Recipe

Tuna Mousse Recipe By Zarnak Sidhwa

Tuna Mousse recipe by Zarnak Sidhwa. This delightful recipe of Tuna Mousse can be ready in Minutes and good to serve around People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:45 - 0:30

comments Comments

0

reviews Views

2733

star Rating

ratingratingratingratingrating

submit Submited by

Shakela from Gawadar
Ingredients
  1. Tuna, drained16 oz
    Milk300 ml
    Flour3 tbsp
    Butter2 oz
    Eggs, separated2
    Cream4 oz
    Gelatin2 tbsp
    Water¼ cup
    Lemon (Juice)1
    Salt and pepper to taste
    Mustard paste½ tsp
    Tabasco saucefew drops
    Ketchup2 tbsp
    Olives, to garnish5-6
    Lettuce to garnish
    Egg, boiled to garnish1
Method
    1. Melt butter, add flour stir in milk, when cool, add in yolks, add in ketchup, salt, pepper, mustard, Tabasco, mix gelatin with warm water and let cool, mix in cream and all the other ingredients, lastly fold in the beaten egg whites, pour in a greased mould and let freeze till set.
      Unmold on a bed of lettuce and garnish with olives and boiled egg slices.
< PREV More Recipes NEXT >
You may also like
چیکو موس
چیکو موس
اسٹرابری موسیس پینا کوٹ
اسٹرابری موسیس پینا کوٹ
Chocolate Mousse
Chocolate Mousse
Chocolate Mousse
Chocolate Mousse
Top Chefs
Chef Zakir
Chef Zakir
Chef Gulzar
Chef Gulzar
Zubaida Tariq
Zubaida Tariq
Rida Aftab
Rida Aftab
Tahir Chaudhry
Tahir Chaudhry
Shireen Anwar
Shireen Anwar
View More Chefs
Reviews & Discussions