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Vermicelli Onion Soup Recipe

Vermicelli Onion Soup - Bite the delicious Vermicelli Onion Soup and indulge yourself in the world of taste. Get the recipe of Vermicelli Onion Soup along with the essential ingredients required to prepare it. Feel free to share your experience with us.

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4

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0:30 - 0:15

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iqra from karachi
Ingredients
  1. Butter 60 g
  2. Onion 3
  3. Tabke spoon flour 1
  4. Hot 1/1/4 mL / 10flz
  5. Chicken stock
  6. Milk 4 cups
  7. Vermiselli,broken into pieces 60 g
  8. Freshly ground black pepper
Method
  • In a heavy casserole or saucepan, saute 4 chopped onions in 1 tablespoon each of butter and bacon fat until they are soft and just beginning to brown. Stir in 3/4 cup of fine vermicelli, broken in pieces, and let them take on a little colour. Blend in 3 tablespoons of tomato paste and add 6 cups of good beef or chicken stock or consomme. Simmer the soup for 10 minutes and serve it with grated Parmesan.
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