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Wild Rice Mushroom Soup Recipe

Grab a yumilicious bite of Wild Rice Mushroom Soup and mesmerize yourself in the world of taste. You can enjoy Wild Rice Mushroom Soup at home and get the essential information required to prepare the recipe at home with ease. Enjoy this amazing recipe with your family.

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Time

0:25 - 0:15

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2929

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Submited by

Javeriya Ahemad from Karachi

Ingredients

1 tablespoon olive oil
Half a white onion, chopped
1/4 cup chopped celery
1/4 cup chopped carrots
1 1/2 cups sliced fresh white mushrooms
1/2 cup white wine, or 1/2 cup low-sodium, fat-free chicken broth
2 1/2 cups low-sodium, fat-free chicken broth
1 cup fat-free half-and-half
2 tablespoons flour
1/4 teaspoon dried thyme
Black pepper
1 cup cooked wild rice

Method

Put olive oil in stockpot and bring to medium heat.
Add chopped onion, celery and carrots. Cook until tender.
Add mushrooms, white wine and chicken broth. Cover and heat through.
In a bowl, blend half-and-half, flour, thyme and pepper. Then stir in cooked wild rice.
Pour rice mixture into hot stockpot with vegetables.
Cook over medium heat. Stir continually until thickened and bubbly.

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Reviews & Discussions

All the ingredients which is necessary to make Cream of Mushroom Soup is available in my home, I just check the method of making it in this site because I want to make it today with dinner.

nadia, khi
Sat 09 Jan, 2016