Aaloo Gajar Kay Kabab Recipe By Chef Zakir

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Aaloo Gajar Kay Kabab recipe by Chef Zakir. This delightful Ramadan Recipes recipe of Aaloo Gajar Kay Kabab can be ready in approximately 30 Minutes and good to serve around 2-4 Pe Read More

Aaloo Gajar Kay Kabab recipe by Chef Zakir. This delightful Ramadan Recipes recipe of Aaloo Gajar Kay Kabab can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish. Hide

INGREDIENTS

Boiled carrot 2
Boiled potatoes 2 – 3
Onion chopped 1
Salt to taste
Black pepper ½ tsp
Crushed red pepper 1 tsp
Dry mango powder ½ tsp
Coriander leaves as required
Mint leaves as required
Oil for fry

METHOD

Mash boiled carrot and boiled potatoes in a bowl, add 1 chopped onion, salt to taste, black pepper, crushed red pepper, dry mango powder, coriander leaves and mint leaves. Mix very well.
Now form into patties, shallow fry till golden brown.

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REVIEWS & DISCUSSIONS

Without meat this recipe of kabab is such an economical which can make every one in the home, I like this tasty dish.
By: Hira, Form: Karachi, on 15 Apr, 2015