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Baklava Recipe

Yummy and delicious food is the perfect delight for the food lovers. Add this latest Baklava in your recipe diary. It is a delicious addition to your home cuisine. You can try it at home and feed your family and guests.

Person

Time

0:05 - 0:15

Comments

Views

8372

Rating

Submited by

Veena Ansari from

Ingredients

200 gm Puff pastry
200 gm Walnuts
200 ml Sugar or golden syrup
1 Egg

Method

Add 100 ml sugar syrup or golden syrup to 200 grams crushed walnuts and mix.
Roll 200 grams puff pastry with a rolling pin. Grease a 1-inch deep baking pan with butter and place half 1/2 pastry dough in the pan.
Top with sugar glazed walnuts and then place remaining puff pastry in the pan. Brush with a beaten egg and bake in a pre heated oven at 200 f for 12 to 15 minutes.
When the dough turns golden brown, take out of oven and top with golden syrup.
Cut baked Baklava in the desired shape and serve.

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