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Basic Pizza Dough Recipe

Basic Pizza Dough is prepared with all purpose flour, yeast, salt, oil, and sugar. Kneading properly give you sticky dough form which you can keep in oiled bowl, and covered with plastic wrap and store in warm area to allow it to rise in size. Basic Pizza Dough can be your initial ingredient in making various flavors of pizza. You can prepare the dough and store it for later use as well. This simple and tempting Basic Pizza Dough recipe can be easily prepared for you. It tastes like heaven and gives your taste buds the feel of Desi food.

Basic Pizza Dough Recipe

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Areeba Arif from Karachi
Ingredients
  1. 2 tsp or 1 packet of yeast
  2. 1/2 tsp of sugar
  3. 1 cup of hand hot water
  4. 4 cups of flour
  5. 1 tsp of salt
  6. 1/3 cup of oil
Method
  • In a small bowl mix yeast and sugar, add water and mix. Cover bowl with kitchen towel and leave to sit for 10 minutes.
  • In a large mixing bowl sift flour and salt. Make a small well in the middle and pour the yeast mixtures and olive oil, and with a fork slowly mix in the flour into the mixture. Keep mixing, gradually bringing larger amounts of flour. When it has all come together, knead the dough with your flour dusted hands (Tip: I use the
  • Kitchen Machine with a dough hook tool to mik all the ingredients together.) Mix dough thoroughly. Add more water until the dough is moist and slightly sticky.
  • Place in a oiled bowl and cover with a kitchen towel. Leave to sit aside for 60 to 90 minutes in a warm area until the dough has doubled in size.
  • Remove the dough to a flour dusted surface and knead the dough to put the air out. Divide the dough into two and shape into smooth balls. Place the ball well apart on baking parchement, cover loosley and let rise for additional 60 to 90 minutes.
  • You can either use the dough immediately, or keep it wrapped in clingfilm, in the fridge or freezer until required.
  • Pre-heat oven at 200 degrees C
  • Roll the dough out into rough circles, about 0.5cm thick and place them on slighly larger pieces of olive oil rubbed tin foils.
  • Add toppings of choice and bake in the oven for 20 minutes.
  • Serve your yummy thin crust pizza.
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Reviews & Discussions

It is good to see that we can easily prepare basic pizza dough with the help of this simple recipe. I recommend this to all of you.

  • Kashif, Karachi
  • Tue 06 Jul, 2021

Here I can easily make the basic pizza dough which has the really good taste what you never seen before anywhere in the list of the dinner

  • areeba, faislabad
  • Fri 30 Aug, 2019

This basic pizza dough recipe is very helpful thing for us that given here so no everyone can easily make pizza dough by the help of this method

  • dua, multan
  • Sun 05 May, 2019

The basic thing in a pizza is its dough. There are many few people who know how to make the dough perfect if you want to know that follow this recipe

  • ayesha, dg khan
  • Fri 03 May, 2019

I love baking but mostly when I try to make pizza I couldn't make its dough perfect because if the dough is good your pizza would be delicious. I hope by following this recipe I can learn how to make the dough

  • shamsa, islamabad
  • Wed 01 May, 2019

From here we have the way to make the basic pizza dough very well that mention here with whole easy recipe for us

  • sonia, fa
  • Mon 29 Apr, 2019

This is the easy method to make basic pizza dough to make the delicious pizza easily so now we get note the whole recipe from here to make it soon

  • ZAREEN, karachi
  • Fri 12 Apr, 2019

i made this dough nice perfect dough after ready very good my made dough

  • Sarwar, Karachi
  • Wed 23 Jan, 2019

pizza dough was a great recipe. I made it and I was so happy that it was made perfectly is delicious recipe in the home is the best experience for me Its really easy to cook this home made pizza dough I try many recipes and found this recipes is quit easy and my family eat and was like to pizza doughand also appreciating me.

  • Namira, faisalabad
  • Mon 24 Sep, 2018

pizza dough was a great recipe. I made it and I was so happy that it was made perfectly and without any error. Thank you so very much for making me able to cook such a different food.

  • Beena, Narowal
  • Fri 03 Aug, 2018