Beef Malai Kabab Recipe By Rida Aftab

Beef Malai Kabab recipe by Rida Aftab. This delightful Latest recipe of Beef Malai Kabab can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

Person

Time

0:15 - 0:15

Comments

Views

8696

Rating

Submited by

Kashifa from Islamabad

Ingredients

½ kg beef
1 tbsp papaya
1 egg
6 green chilies
6 garlic cloves
½ cup fried onion
½ cup cream
1 tsp black pepper
1 tsp salt
1 tsp crushed red chili
Oil as required

Method

Ina food processor chop together 1/2kg beef ,1tbso raw papay,6 green chilies,1tsp crushed black pepper,1/2cup fried onions, 6 garlic cloves, 1tsp salt and 1tsp crushed red pepper.
Put the minced meat in a bowl add1/2cup cream and 1 beaten egg.
Shape into kebabs and shallow fry

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Reviews & Discussions

this is the most loved food of my elder sister in Malaysia and this dish is his most loved to. So I cooked Beef Malai Kabab Recipe for him just to shock him.

Hania , Hyderabad
Mon 04 May, 2020

Cooking on Eid is truly hectic. Especially when you don’t know so many good dishes. I liked this Beef Malai Kabab recipe that looks easy to make and all the ingredients are available in market. I will do my grocery shopping soon and will make it on Eid. Thanks for sharing.

Babul, Faisalabad
Wed 31 Aug, 2016