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Chicken 65 Recipe By Tahir Chaudhary

Chicken 65 recipe by Tahir Chaudhary. This delightful Main Course recipe of Chicken 65 can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:55 - 0:15

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Ommata from Faisalabad
Ingredients
  1. Crushed red chili2tbsp
    Whole coriander 2tbsp
    Whole black pepper2tbsp
    Turmeric1tsp
    Ingredients
    Chicken            1
    Ginger1tbsp
    Garlic1tbsp
    Curd1cup
    Lemon juice1
    Curry leaves8-10
    Salt1tsp
    Corn starch2tbsp
    Oil½ cup
Method
  • Grind 2tbsp Crushed red chili, 2tbsp Whole coriander, 2tbsp Whole black pepper and 1tsp Turmeric
    Mix chicken, ginger, grinded 5 spice, salt, corn starch in a bowl.
    Then heat oil in a pan, stir fry the chicken.
    Cook chicken on low flame until tenderize.
    Add curry leaves and serve with steamed rice.
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