Add 1 tbsp sugar and 1 tbsp yeast in lukewarm water for 20 minutes. Mix together ½ kg flour, 1 egg, ½ tsp salt, 4 tbsp oil, yeast mixture and knead to dough with milk as required. Leave it for 20 minutes.
Method for Filling
Marinate 300 gm boneless chicken cubes with 2 tbsp green chilies paste, 1 tbsp vinegar, ½ tsp salt, 1 tsp black pepper, ½ bunch coriander leaves, 1 tsp mustard paste, 1 tsp ginger garlic paste and 1 tbsp oil. Heat pan and cook marinated chicken till tender. Roll the dough, spread ½ cup pizza sauce. Now pour ½ cup cream and the put chicken cubes on top. Spread 1 packet grated cheese. Top with 12 chopped olives and 1 sliced capsicum. Bake in a pre heated oven of 180 degrees for 25 minutes. Chicken Hara Masala pizza is ready to serve.