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Chicken Kandhari Kofta Recipe

Those who are learning how to cook can try out this delicious Chicken Kandhari Kofta posted here along with ingredients and step by step method. You can facilitate from this online recipe service and make some delicious food for your family.

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Time

0:45 - 0:10

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6187

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Submited by

Baber Siddque from Karachi

Ingredients

½ kg chicken mince
1 cup crushed onion
1 cup tomato puree
½ cup cream
½ cup oil
1 tsp ginger garlic paste
1 tsp hot spices powder
1 tsp salt
1 tbsp pomegranate seeds
1 tbsp crushed cashew nuts
2 tsp red chili powder
2 tsp coriander powder
½ tsp cinnamon powder
½ tsp cardamom powder
Coriander and green chilies for garnishing

Method

In ½ kg chicken mince, add 1 tbsp pomegranate seeds. ½ tsp salt, 1 tsp red chili powder, ½ tsp hot spices powder, ½ tsp cardamom powder, ½ tsp cinnamon powder and 1 tbsp crushed cashew nuts in it and mix it properly.
Form the mixture into small balls. Heat oil in a pan and include 1 cup crushed onion, 1 tsp red chili powder, ½ tsp salt, 2 tsp coriander powder and 1 tsp ginger garlic paste and stir it well. Add koftay and 1 cup tomato puree and stir it properly and include water in it and keep aside.
When meat has been cooked, add ½ tsp hot spices powder, green chilies and coriander as required and turn off the stove. Take is out in a dish and garnish it with cream before serving.

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