Shahi Koftay Recipe

Shahi Koftay – Every recipe can be prepared at home by simply browsing HamariWeb Recipes online. Shahi Koftay recipe appears to be difficult but is easy to make in real. You can try various posted recipes and share your valuable feedback.


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farha from karachi
  1. Minced meat(finely chopped)___ 1 kg
  2. Red chili___ 9 nos
  3. Roasted grams___ small quantity
  4. Gralic___ 2 bundle
  5. White cumin___ 50 grams
  6. Crushed seasoning___ 3 tola
  7. Green coriander___ small quantity
  8. Ghee___ 375 grams
  9. Onion___ 2 bundles
  10. Ginger___ 1 small bundle
  11. Tomato___ 2 nos
  12. Crushed coriander___ 2 pinch
  13. Poppy seed___ 1 tola
  14. Green chili___ small quantity
  15. Yoghurt___250 grams
  • Chop minced meat finely on the slab.
  • Then add half onion, half ginger, grams and finely chopped the poppy dees, coriander and green chili.
  • Now prepare small balls of this mixture.
  • Then fry ghee into frying pan and fry balls in it one by one.
  • Now fry the remaining half things into ghee.
  • After that prepare gravy of these remaining ingredients.
  • Add fried balls into this gravy.
  • When the gravy water becomes dry remove it from the fire after adding optimum quantity of gravy in it.
  • Sprinkle crushed seasoning on it and cover the boiler. Uncover it after few minutes now shahi kooftay are ready.
Reviews & Discussions

All the ingredients which I see in the recipe I used same when I made it in the home but you know I am not success to make the color like in this image.

  • shagufta, khi
  • Thu 18 Jun, 2015