Stir in 1tbsp of granulated yeast in ½ cup milk .In a separate bowl mix the flour with the milk and yeast mixture Add 2 beaten eggs, salt as required, 3tbsp butter and water as required. Knead to form a smooth dough .Cover with a plastic wrap and leave the dough until it doubles in volume.
In the meantime slice the chicken breast .Heat 3tbsps oil in wok and fry 3 cloves of garlic and chicken strips. Fry until the color of the chicken and garlic changes. Add ½ cup tomato paste, salt a srequired,1/2tsp black pepper powder,1tbsp oregano,1tbsp crushed red chilies and ¼ bunch chopped parsley Mix well
Roll out the dough with a rolling pin and place on a greased pizza mould. Brush the edges of the base with a beaten egg. Spread the chicken and tomato sauce on the pizza base. Top with chopped onions, and grated mozzarella cheese.
Bake at 190C for 12- 15 minutes or until golden brown.