Chicken Roast Recipe

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Comments (4) 19440 Views 4444
Submited by sadaf kaSHIF from stockholm,sweden

chicken roast – Enjoy chicken roast with your favorite Curry! Now you can prepare chicken roast at home with ease. All the ingredients required to prepare it are available o Read More

chicken roast – Enjoy chicken roast with your favorite Curry! Now you can prepare chicken roast at home with ease. All the ingredients required to prepare it are available on this page. Follow the method accurately to get the perfect taste. Hide

INGREDIENTS

chicken 1 kg

yoghurt(dahi)

red chilli 1tea spoon

dhania powder 1 tea spoon

fresh cream half cup

salt 1 tea spoon (its up to u

oil 4 table spoons

gingergarlic paste

lemon juice (if u dont have lemon juice so u can use vinegar

METHOD

first cut chicken and put the deep silces on chicken then take bowl add chicken ,youghrt, ginger garlic paste,oil ,fresh cream ,salt ,redchilli powder, coriander powder,and if u want so u can use chat masala also for good taste,and then lemon juice and then mix all of things with chicken ,if u will be mix with your hands so it will be very good and then marinte chicken for may be half and 1 hour
after marinating chiken take you owen tray and put some srpead litttle oil on the tray and then put chicken in owen if u want very tasty chicken so take 2or 3 potatos and them in round shape and put wih your chicken in sides

you will be put chicken on 200 grades and very important thing your chicken will be red and check its cook very well so take it out and serv with salld and zeera rice

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REVIEWS & DISCUSSIONS

I would like to express my gratitude for the admin of this page who post recipes point wise. Just checked this chicken roast Recipe and followed it step by step and trust me I actually memorized the recipe automatically.
By: Aasia, Form: Lahore, on 28 Jan, 2017
gud recipe ths is
By: ursa, Form: rawalpindi, on 23 Oct, 2011
awesome
By: naya, Form: jlm, on 16 Feb, 2011
Sounds tasty... will try it this ramadan ... !
By: Hina, Form: Qatar, on 25 Aug, 2009