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Chicken Tikka Masala Recipe

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Emaan khan from Lahore
Ingredients
  1. 1-½ kg Chicken
  2. 2 Lemon
  3. 1/2 cup Yogurt
  4. 1 tsp Crushed red pepper
  5. 1 tsp Crushed black pepper
  6. 1 tbsp Ginger garlic paste
  7. 2 tbsp Chicken Tikka Masala
  8. as required Oil
  9. to taste Salt
Method
  • Cut chicken into 16 pieces, marinate with juice of 2 lemon, ½ cup yogurt, 1 tsp crushed black pepper, 1 tsp crushed red pepper, 1 tbsp ginger garlic paste, 2 tbsp chicken tikka Masala and salt to taste.
  • Now heat a pan or frying pan, add in marinated chicken and cook till water dries.
  • Thread chicken pieces into skewers. Cook over open flame or Bar B.Q.Brushing with oil and cook till golden brown.
  • Lastly serve with paratha, onion rings and tamarind dip.
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Reviews & Discussions

My husband love to eat tasty food. I found this page of Chicken Tikka Masala where I see such a mouth watering recipe. I am checking the method step by step to make it accurately. Will share my feedback about it.

  • Hafsa, Lahore
  • Fri 17 Feb, 2017

good racipe

  • nadia, lahore
  • Sat 05 Oct, 2013

Sukreeya

  • Amrish, Faizabad
  • Wed 17 Jul, 2013