Chicken Vallejo Recipe By Chef Zakir

Chicken Vallejo recipe by Chef Zakir. This delightful Main Course recipe of Chicken Vallejo can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:55 - 0:15

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Ataf from Hayatabad
Ingredients
  1. Butter 2 tbsp
    Oil 1 tbsp
    Onion sliced 1
    Green chilies chopped 2
    Tomatoes boiled 4
    Tomato paste 2 tbsp
    Salt to taste
    Black pepper powder ½ tsp
    Egg 3
    Cheddar cheese 100 gm
    Chicken breast sliced 2
    Parsley  ¼ bunch
    Oregano ½ tsp
    Crushed red pepper 1 tsp
Method
  • Heat 2 tbsp butter and 1 tbsp oil in a pan, add 1 chopped onion and sauté till softened.
    Now add 2 chopped green chilies and sliced chicken. Fry well for 3 – 4 minutes.
    Then add in 4 boiled chopped tomatoes, salt to taste, ½ tsp black pepper and 2 tbsp tomato paste.
    Cook for 2 – 3 minutes. Add ¼ bunch of choppedparsley, 1 tsp crushed red pepper and ½ tsp oregano. Cook for 3 – 4 minutes.
    Now put 3 eggs separately on top of chicken mixture. Cover and cook for 3 – 4 minutes.
    Then remove lid, spread 100 gm grated cheese on top. Cover and cook for another 2 – 3 minutes.
    Dish it out and serve hot.
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