Chinese Mixed Pickle Recipe

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Are you a perfect foodie and look for new recipes all the time? The wait is over as now you can locate recipes that you love the most. Find the Chinese Mixed Pickle posted a Read More

Are you a perfect foodie and look for new recipes all the time? The wait is over as now you can locate recipes that you love the most. Find the Chinese Mixed Pickle posted along with the ingredients and method. Give your valuable feedback in this regard. Hide

INGREDIENTS

1 Capsicum

1 Cucumber

1 Beetroot

2 Carrots

2 Onions

2-3 Whole red chilies

2 cup Sugar

2 cup White vinegar

1 inch piece Ginger

3-4 Spring onion

to taste Salt

METHOD

Take a pan and put 2 cups of sugar, 2 cups of white vinegar, salt to taste and 1 1/2 cup of water and cook till the sugar dissolves.Remove from flame and allow to cool. Now chop 2 carrots, 1 cucumber, 2-3 red chili whole, 1 capsicum, 3-4 spring onions, 1 beetroot, 1 inch piece of ginger and 4 onions. In a saucepan boil water on a high flame and add all the vegetables and cook them for 4-5 minutes. Strain the water. Now put all the vegetables in a jar. Pour two cups of the sugar mixture and close the jar tightly.

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