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Chocolate Cream Pie Recipe By Shireen Anwar

Chocolate Cream Pie recipe by Shireen Anwar. This delightful Latest recipe of Chocolate Cream Pie can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:45 - 0:35

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3110

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Shadman from Karachi
Ingredients
  1. Chocolate biscuits crushed 2 cups
    Butter 4 ounces melted
    Ingredients for filling
    Chocolate grated 4 ounces
    Eggs 2
    Vanilla essence 1 tsp
    Gelatin 1 tbsp
    Sugar ½ cup
    Corn flour 1 tbsp
    Milk 1 cup
    Whipped cream 1 cup
Method
  • Preheat oven to 180 degree C, crush biscuits into fine crumbs, mix with melted butter, and press mixture into a bottom of 8 inch greased pie plate, bake biscuit crust for 10 minutes, remove and cool.
    Mix corn flour, sugar, grated chocolate, milk, cook over low heat till chocolate melts, remove add in 2 egg yolks and vanilla essence and 1 tbsp butter. Cool mixture and pour over the biscuit base, chill, decorate with whipped cream and chocolate chips.
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