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Cinna Pie Recipe By Shireen Anwar

Cinna Pie recipe by Shireen Anwar. This delightful Latest recipe of Cinna Pie can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

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Person Person

4

time Time

0:35 - 0:15

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Barkat from Gawadar
Ingredients
  1. Flour 1 ½ cup
    Wheat flour ½ cup
    Sugar2 tbsp
    Instant yeast 1 tsp
    Oil 3 tbsp
    Egg 1
    Luke warm water as required
    Ingredients for filling
    Butter 1 ounce to brush on the dough
    Brown sugar 1 cup
    Cinnamon powder 2 tsp
    Ingredients for frosting
    Icing sugar 3 ounces mix with 1 tbsp hot water
Method
  • Put all the ingredients for a dough into a bowl, leave to rise for 1 hour, roll thin and line a 5 inches round plate, brush base with butter, sprinkle brown sugar mixed with cinnamon lavishly, cover and leave to rise for 30 minutes, bake on 200 degree C for 20 minutes, remove, drizzle with frosting, cut into wedges, serve hot with ice cream or as it is.
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