Mix 2 cup flour, clarified butter and salt together in a mixing bowl. Take 1 cup boil gram lentil, 1 tbsp cumin seed, 5-6 whole red chilies and salt. Grind it together. Make small balls of the dough and fill in the grinded lentil mixture. Leave it for some time. Now roll them. Take some oil in the pan and fry the Kachoris on a low flame. Serve hot.