Daal Kachori Recipe in Urdu

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Daal Kachori is a delicious indian snack. It’s usually most famous in Punjab especially for breakfast. However it is also consumed very much as a ramadan special eating i Read More

Daal Kachori is a delicious indian snack. It’s usually most famous in Punjab especially for breakfast. However it is also consumed very much as a ramadan special eating item so try this easy homemade Daal Kachori recipe at your home. Hide

INGREDIENTS

دال کچوری

آمیزے کےلئے:


میدہ(چھنا ہوا)۔۔۔۔2 پیالی


نمک۔۔۔۔حسب زوق


گھی۔۔۔۔2 کھانےکے چمچے


تیل۔۔۔۔ تلنے کے لئے



بھرنے کے لئے:


چنے کی دال(ابلی ہوئی)۔۔۔ایک پیالی


بھنا اور کٹا ہوا سفید زیرہ۔۔۔۔ایک کھانےکا چمچہ


ثابت گول لال مرچ۔۔۔۔ 6 عدد


نمک۔۔۔۔ حسب ذائقہ

METHOD

ایک پیالے میں میدہ، گھی اور نمک ملا کر نیم گرم پانی سے گوندھ لیں۔ بیلینڈر کے بھرنے کے اجزاء یکجان کرلیں۔ آٹے کے چھوٹے چھوٹے پیڑے بنائیں، انہیں ہاتھ کی مدد سے پھلائیں اور دال کا آمیزہ بھر کر دوبارہ پیڑے بنالیں۔ تھوڑی دیر رکھنےکے بعد انہیں بیل لیں۔ کڑاہی میں تیل گرم کریں اور کچوریاں سنہری تل کر جاذب کاغذ پر نکال لیں۔

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REVIEWS & DISCUSSIONS

This is looking so delicious dish of daal kachori by the great chef that makes every dish very well with the easy step by step
By: kashaf, Form: lahore, on 02 Jun, 2019
daal kachori with the lots of spice and the many more masala its so yummy and delicious taste.
By: habeeba, Form: Salalah, on 08 May, 2019
Mene first time khud bnaya he waqai me bhot hi zabardast ready hua
By: Kamran, Form: Rawalpindi, on 24 Jan, 2019
Daal Kachori easy to make at home is so Yummy is so good in taste and what you will definitely love it made many more masalas and this is really good to see that thing and My mother really liked it very much Daal Kachori It was my amazing experience for me and everyone like to eat.
By: Mehwish, Form: karachi, on 26 Oct, 2018
I am given the task to prepare two to three dishes for my in laws who are invited on lunch tomorrow. I have decided to make two recipes thought by my mother and this Daal Kachori recipe too that I just checked out at our page.
By: Afeef, Form: Lahore, on 31 Aug, 2016