Date, Apple And Walnut Pie Recipe By Shireen Anwar

Date, Apple And Walnut Pie recipe by Shireen Anwar. This delightful Desserts recipe of Date, Apple And Walnut Pie can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

Person

Time

0:35 - 0:25

Comments

Views

7334

Rating

Submited by

Anashrah from Gujar Khan

Ingredients

Ingredients for short crust pastry
Flour 2 cups
Semolina ¼ cup
Baking powder pinch
Butter 4 ½ ounce
Caster sugar 3 tbsp
Ingredients for Filling
Dates 200gm seeds removed chopped finely
Apples peeled and chopped into cubes 2
Honey 6 tbsp
Butter 4 ounces
Lemon juice 4 tbsp
Caster sugar 4 ounce
Walnut chopped 4 tbsp

Method

Method for short crust pastry
Sieve flour with baking powder, add semolina, butter, caster sugar, mix and knead with cold water to form into dough, keep in fridge for 10 minutes to rest.
Method for filling
In a sauce pan mix together apples, chopped dates, honey, butter, caster sugar and lemon juice, cook on low flame for 10 minutes till pulpy, add walnuts, remove and keep aside, roll the pastry ¼ inch thick, spread in a 9 inch pie plate, prick base with fork and bake for 20 minutes on 190 degree C, remove, put filling arrange walnuts, re-bake for 15 minutes more, serve hot with cream or custard.

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