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Dum Ka Qeema Recipe

Access the latest tempting recipe of Dum ka Qeema online posted for your assistance. You can note down the ingredients and make it at home. Your family and children will love it for sure.

Person

Time

0:45 - 0:15

Comments

Views

6905

Rating

Submited by

Daniyal Hussain from Faislabad

Ingredients

Ground chicken 2 lbs
Salt 1 1/2 - 2 tsp
Red chili powder 3 - 4 tsp
Raw papaya paste 3 tbsp
Fried and crushed onion 1/2 cup
Ginger paste 1 tsp
Garlic paste 1 tsp
Cumin (roasted and crushed) 4 tsp
Oil/ghee (clarified butter)
Onion rings for garnishing and serving
Fresh mint for serving
Lemon - 2 for garnishing and serving
Charcoal - for smoke

Method

1- In a mixing bowl.... add chicken and then salt, red chili powder, raw papaya, ginger and garlic paste, cumin and onion.
2- Mix well till combined.... leave it covered for 3-4 hours... then refrigerate... and leave for at least 6 hrs or overnight preferred.
3- Heat charcoal... put it on marinated chicken... drop some oil on coal... cover immediately... and let it rest for few minutes... meanwhile chicken will get that BBQ flavor.
4- Heat ghee, add marinated chicken... and cook on low heat till all water dries... dish out.... and garnish it with lemon wedges and onion rings and enjoy.

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Reviews & Discussions

Cooking on Eid is truly hectic. Especially when you don’t know so many good dishes. I liked this Dum ka Qeema recipe that looks easy to make and all the ingredients are available in market. I will do my grocery shopping soon and will make it on Eid. Thanks for sharing.

Afeef, Hyderabad
Wed 31 Aug, 2016