Fiesta Chicken Chowder Recipe

Fiesta Chicken Chowder – Treat your taste buds with delicious Fiesta Chicken Chowder recipe. Prepare it with ease at home for family or friends. The women searching for unique and delicious recipes online can try Fiesta Chicken Chowder for the weekend.

Person

Time

0:30 - 0:10

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Views

4158

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Submited by

Sono from Karachi

Ingredients

1) Maple Lodge Farms Skinless chicken Thighs, trimmed 6
2) onion 1
3) clove garlic 1
4) bay leaf 1
5) peppercorns 10
6) stalk celery, chopped 1
7) carrot, diced 1
8) 28 oz / 796 ml can diced tomatoes 1
9) thyme 2 tbsp / 2 ml
10) salt and pepper, to taste

Method

1. In a saucepan, combine chicken, onion, garlic, bay leaf and peppercorns with 4 cups (1 l) water.
2. Bring to a boil; skim off foam and simmer covered for about 20 to 25 minutes.
3. Remove chicken and let cool; reserve broth.
4. Skim fat from chicken broth, if necessary and strain; discard, reserving broth.
5. Remove meat from chicken, discarding bones and cut into bite-size pieces.
6. In a saucepan, combine chicken, broth and remaning ingredients.
7. Bring to a boil and simmer 20 to 30 minutes, until vegetables are tender.

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