Flan Recipe

flan – Enjoy flan with your favorite Curry! Now you can prepare flan at home with ease. All the ingredients required to prepare it are available on this page. Follow the method accurately to get the perfect taste.

recipe

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0:35 - 0:25

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huma afshan from
Ingredients
  1. 4eggs, one cup sugar, one cup of evaporated milk, one cup of regular milk, 8 oz of cream cheese softed and one can of condense milk .
Method
  • first make a caramal put the one cup of suger on a pot on slow flame when suger melted put on bakeing dish then
  • blend 4 eggs and cream cheese mix all milk inside the blender and put inside the baking dish and put all that mixer in baking dish bake for 35 minutes in 350 degree oven its like a pudding but a different taste when its get cold put in refigerater over night its a very tasty sweet dish.bye afshan rahman
Reviews & Discussions

My family is a huge fan of desi food and that encouraged me to try new recipes every now and then. I just checked out this flan recipe online while making the menu of upcoming dinner party. It looks different from others.

  • Usman, Lahore
  • Thu 02 Feb, 2017

hi afshan thankyou i like flan.

  • shahida khan, newyork
  • Fri 21 Sep, 2012

salaam dear Afshan your recipes are different and tasty .thankss

  • kiren, karachi
  • Wed 25 Jul, 2012

assalamu aalikum thanks afshan appi is recipe kai liye

  • sajawa, chennai (pernambut)
  • Thu 19 Jul, 2012

great receipe i try its a very tasty treat for all members of my house .ty

  • meher rizwi, california
  • Thu 09 Feb, 2012

salaam thankyou afshan jee itni mazedaar terkeeb hay maza agayya or sub ko bhut pasand aaee jin mein saima, kokub ,anna or sanum shamil hay sab ki terf se thankyou.

  • haleema, saudia
  • Sun 05 Feb, 2012

Dear Afshan i like this reciepe very much i make it in my party and its a very tasty one ty.

  • saad, Dallas
  • Sat 28 Jan, 2012

thankyou very much Afshan jee.

  • saniaa, newyork
  • Wed 18 Jan, 2012

dear afshan your reciepes are very good thankyou we are waiting for your new reciepes thankyou for your time.

  • seema, chicago usa
  • Thu 23 Jun, 2011

very good thankyou Afshan for this receipe its a tasty one.

  • moona, chicago usa
  • Sun 03 Apr, 2011