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Guramba Recipe By Gulzar Hussain

Guramba recipe by Gulzar Hussain. This delightful recipe of Guramba can be ready in Minutes and good to serve around People. Follow all the steps recommended by Chef to get a perfect dish.

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Person Person

4

time Time

0:20 - 0:10

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Ommata from Attock
Ingredients
  1. Jiggery250 gm
    Grated raw mango500 gm
    Nigella seed1/3 tsp
    Crushed roasted cumin ½ tsp
    Crushed red chili1 tsp
    Pan Jar Borage Gao zaban10 gm
    Clarified butter3 to 4 tbsp
Method
    1. In a pan add water with 250 gm jiggery to cook. When it turns thick, put it on a side. In another pan heat 3 to 4 tbsp clarified butter with ½ tsp roasted crushed cumin, 1/3 tsp nigella seed, 10 gm Pan Jar Borage Gao zaban, 1 tsp crushed red chili and ½ kg grated raw mango to cook. Then add sugar syrup to cook and dish it out. 
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