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Italian Meat Loaf Recipe By Rida Aftab

Italian Meat Loaf recipe by Rida Aftab. This delightful Ramadan Recipes recipe of Italian Meat Loaf can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

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Person Person

4

time Time

0:35 - 0:15

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Kaleema from Gawadar
Ingredients
  1. Beef ½ kg
    Garlic 4 cloves
    Onion 2
    Black pepper powder 1tsp
    Oregano 1 tsp
    Parsley ½ bunch
    Salt 1 tsp
    Paprika  2 tsp
    Egg 1
    Tomato                (cut into slice) 2
    Chili sauce 2 tsp
    Bread crumbs 1 cup
    Meezan cooking oil 1 tbsp
Method
  • Chop ½ kg beef, 4 garlic cloves, and 2 onions in a chopper. Put this mixture in a bowl. Add 1 egg, 1 cup bread crumbs, 2 tbsp chili sauce, 1 tsp salt, 2 tsp paprika powder, ½ bunch chopped parsley, 1 tsp black pepper powder, and 1 tsp oregano. Mix well. Now grease an oven proof dish and make a layer of meat. Place tomato slices on top and make another layer of meat. Press by hand and bake on 200 degree for 30 minutes.
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