Ina mixing bowl combine together1 cup yogurt,3-4 small cardamos,1tsp all spic epowder,1tbsp red chili powder,2-3 curry leaves, 3-4 cloves,2-3 cinnamon sticks, 1tbsp ginger garlic paste, 3-4 chopped tomatoes and salt as required
Blend together the above mixture and use it to marinate the chicken
Heat 2-3tbsp oil in a wok and melt ½ cup butter .Fry 1 chopped onion until translucent.
Add the chicken along with marinade and cook until the chicken is tender
Sprinkle chopped coriander and green chilies on top. Mix 4tbsp cream and add ½ cup butter.
Sprinkle chopped coriander and serve