Add Your Recipe

Khoay Kay Parathy Recipe

Khoay Kay Parathy Recipe is regarded among the popular dishes. Read the complete Khoay Kay Parathy Recipe with ingredient details and method. It is a simple recipe and all required ingredients are easily available. Prepare the dish as per the Khoay Kay Parathy Recipe from top chefs and add the true flavor or taste to your food. You can also share this recipe with your friends and family members.

recipe

Person Person

4

time Time

0:20 - 0:10

comments Comments

0

reviews Views

5050

star Rating

ratingratingratingratingrating

submit Submited by

Sana from Karachi
Ingredients
  3. For Dough:
  4. All purpose flour 2 cup
  5. Salt 1 pinch
  6. Oil 2 tbsp
  7. Water as required
  8. For Filling:
  9. Solid milk 125 gm
  10. Sugar 2 tbsp
  11. Mix dry fruit 1 tbsp (crushed)
  12. Coconut 1 tbsp (grated)
  13. Oil for frying
Method
  • Mix flour, salt, oil and water to make dough and leave it for few minutes to set.
  • Take a bowl mix all the filling ingredients together and leave it for 5 minutes.
  • Next take that dough and make 2 small balls (paira) from that spread or roll both balls with the help of rolling pin.
  • Now put the filling on one piece of rolled dough and put the other piece over it and press well on the corners.
  • Finally shallow fry it just like simple paratha and serve hot with tea or coffee.
< PREV More Recipes NEXT >
You may also like
cheese paratha
cheese paratha
Chicken Paratha Roll
Chicken Paratha Roll
عربی پراٹھا
عربی پراٹھا
عربی پراٹھا
عربی پراٹھا
Top Chefs
Chef Zakir
Chef Zakir
Chef Gulzar
Chef Gulzar
Zubaida Tariq
Zubaida Tariq
Rida Aftab
Rida Aftab
Tahir Chaudhry
Tahir Chaudhry
Shireen Anwar
Shireen Anwar
View More Chefs
Reviews & Discussions