Makai Fried Chicken Recipe By Chef Zakir

Makai Fried Chicken recipe by Chef Zakir. This delightful Latest recipe of Makai Fried Chicken can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

Person

Time

0:25 - 0:20

Comments

Views

2983

Rating

Submited by

Farheen from Dera Ismail Khan

Ingredients

Chicken breast2
Corn flakes2 cup
Flour2 tbsp
Corn flour2 tbsp
Garlic paste1 tbsp
Lemon 2
Egg1
Crushed red pepper1 tbsp
Black pepper powder½ tsp
Saltto taste
Oilfor fry

Method

Cut each chicken breast into book form, beat with steak hammer to flatten.
In a bowl beat 1 egg, add in 2 tbsp corn flour, juice of 2 lemon, 1 tbsp garlic paste, 1 tbsp crushed red pepper, ½ tsp black pepper powder and salt to taste. Mix well and make into batter of medium consistency, add 1 – 2 tbsp water if needed.
Marinate chicken with the prepared batter. Sprinkle corn flake in a platter, coat marinated chicken with corn flakes and deep fry till golden brown.
Remove from oil, cut into strips and serve with chili garlic sauce.

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