Maqlooba Recipe By Gulzar Hussain

Maqlooba recipe by Gulzar Hussain. This delightful Ramadan Recipes recipe of Maqlooba can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

Person

Time

0:25 - 0:10

Comments

Views

6464

Rating

Submited by

Tazeem from Attock

Ingredients

Rice ½ kg
Mutton ½ kg
Ginger garlic paste 2 tbsp
Brinjal 1
Ridge gourd 1
Cauliflower 1
Onion 2
Cinnamon 2-3 sticks
Turmeric powder 1 tsp
All spice powder ½ tsp
Black pepper 1 tsp
Paprika powder 1 tbsp
Oil 2-3 tbsp
Salt to taste

Method

Wash and clean ½ kg rice and soak it for 2 hours. Boil the rice and drain the water. now take water, 1 tbsp ginger garlic paste, 2 onions, 1 tsp black pepper, 1 tsp turmeric powder, ½ tsp all spice powder, 1 tbsp paprika powder, 2-3 cinnamon sticks, ½ kg mutton and some salt in a pan and boil it till the stock and mutton separates. Separate the mutton from stock. Now take 2-3 tbsp oil in a pan and fry brinjal, Ridge gourd , cauliflower in it. Now take a separate pan and add in the mutton first than add in the fried vegetables. In the end set up the rice. Put stock from the top. Simmer than dish it out and serve

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