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Moong Daal Wara Recipe By Rida Aftab

Moong Daal Wara recipe by Rida Aftab. This delightful Ramadan Recipes recipe of Moong Daal Wara can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:25 - 0:10

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Aliya from Faisalabad
Ingredients
  1. Green gram 250 gm
    Onion 250 gm
    Green chilies 6
    Salt 6
    Salt 1 tsp
    Crushed black pepper 1 tsp
    Red chili flakes 2 tsp
    Cumin seeds 2 tsp
    Coriander seeds 2 tsp
    Oil to fry
Method
  • Soak 250 gm of green gram for 2 hours. Then drain the water and blend the lentil with 1 cup water. Add in 250 gm sliced onion. Then add in 6 green chilies, 2 tsp cumin seeds, 2 tsp coriander seeds, 1 tsp salt and 1 tsp crushed black pepper. Mix everything together. Heat some oil and put the batter with the help of hand in the pan. Fry it and serve.
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