Mutton In Lettuce Cup Recipe

Welcome your guests to the dining table with this amazing Mutton In Lettuce Cup. It is prepared with mere dedication and can definitely please your taste buds. Find the required ingredients and method to prepare it online on this page.

recipe

Person Person

4

time Time

0:45 - 0:15

comments Comments

1

reviews Views

4429

star Rating

ratingratingratingratingrating

submit Submited by

Binish Shazaib from Rawalpindi
Ingredients
  1. Minced mutton 250 grams
  2. Crushed black pepper 1/2 tsp
  3. Coriander powder 1 tsp
  4. Cumin powder 1 tsp
  5. Turmeric 1/2 tsp
  6. Fried peanut powder 25 grams
  7. Chopped garlic 3-4 cloves
  8. Ginger 1 medium sized piece
  9. Water 1 cup
  10. Green onion 1
  11. Chopped coriander 2 tbsp
  12. Lemon juice 1 tbsp
  13. Yogurt 3 tbsp
  14. Ice berg lettuce 2
  15. Salt as required
  16. Oil 3 tbsp
Method
  • Heat oil in a pan and fry chopped garlic and chopped ginger until it turns golden and fragrant
  • Add the minced mutton and fry till it changes the color.
  • Add fried peanut powder and all the ingredients.
  • Add yogurt, lemon juice and water Cover the pan and cook for 10-12 minutes
  • Remove the lid and cook till the water dries
  • Divide the mutton mixture among prepared lettuce leaves. Wrap leaves loosely around filling and serve.
Reviews & Discussions

I just can’t resist yummy food and having this habit urged me to cook myself. I cook when I feel bored. I yesterday tried this Mutton In Lettuce Cup recipe in the afternoon and trust me guys I just can’t tell you how much happy I am to make it.

  • Baasim, Faisalabad
  • Wed 31 Aug, 2016