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Mutton/Lamb Sandwich Recipe

Presenting the most tempting Mutton/Lamb Sandwich for you. It tastes like heaven and gives your taste buds the feel of Desi food. Feel free to give your valuable suggestions related to this recipe.

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4

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0:35 - 0:15

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2

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naila from Karachi
Ingredients
  1. ¼ kg of Mutton or Lamb (boneless) (cooked & shredded)
  2. 8 slices of White Bread (or any choice of bread) (buttered)
  3. ½ cup Spinach (Paalak) (optional)
  4. ¼ cup Fresh Cilantro/Coriander Leaves (Hara Dhania) (chopped) (optional)
  5. 1 Green Chilli (Hari Mirch) (chopped) (optional)
  6. ¼ cup Onion (finely chopped)
  7. 1 tsp. Ginger Paste (Pisi Adrak)
  8. 1 tsp. Garlic Paste (Pisa Lehsan)
  9. ½ cup Cheese (any of your choice) (grated)
  10. ½ tsp. Salt
  11. ½ tsp. Black Pepper (Pisi Kaali Mirch) (grounded)
  12. ¼ tsp. Cumin Powder (Pisa Zeera)
  13. 1 tbsp. Butter
Method
  • Heat butter in a pan. Then add onions and fry until translucent. Add ginger paste and garlic paste and saute for 2 minutes. Add lamb or mutton, salt, cumin, black pepper and chilli. Fry until light brown. Then add coriander/cilantro leaves and mix. Remove from heat and let cool.
  • On one slice of buttered bread arrange the mutton mixture and top with Spinach and cheese. Cover with another buttered slice of white bread.
  • Note: Serving Amount: 4 Sandwiches, Preparation Time: 20 minutes, Cooking Time: 5 Minutes, Ready In: 25 Minutes
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Reviews & Discussions

This trending Special Mutton/Lamb Sandwich recipe is quite helpful for me; with the help of it I can easily make it at home and serve my family. I am sure they will love it to the core.

  • Tahani, Karachi
  • Fri 17 Feb, 2017

its dont look good how can we eat this.. if something dont look good how can u eat thiss.. i really cant understand why people like this Sandwich .

  • faiza, lahore
  • Mon 17 Jun, 2013