Mutton Qorma Recipe

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Bite the delicious Mutton Qorma prepared at your home kitchen. Revive the chef in you by trying various unique recipes including the one posted on this page. Note down the i Read More

Bite the delicious Mutton Qorma prepared at your home kitchen. Revive the chef in you by trying various unique recipes including the one posted on this page. Note down the ingredients and method and share it among your friends who love to cook. Hide

INGREDIENTS

1/2 kg Mutton

1 cup Yogurt

1 cup Oil

3 Onions

4 Kashmiri chilies

8 Small cardamoms

15 Crushed almonds

few drops White vinegar

1 tsp Hot spices ground

1 tbsp Ginger garlic paste

2 tbsp Whole coriander

to taste Salt

1/2 kg mutton

125 gm yogurt

1 brown onion

2 tomatoes

4 black cardamom

1-2 bays leaf

1-2 cinnamon

3-4 whole black pepper

5-6 cloves

3 cup water

1 tbsp red chili powder

1 tbsp ginger garlic paste

1/2 tsp turmeric powder

½tbsp all spice powder

3-4tbsp ghee or oil

to taste Salt

METHOD

Boil 4 Kashmiri chilies with white vinegar in some water. When chilies turn to red color, mix with 2 tbsp whole coriander and crush. In a cooking pot, heat 1 cup oil and fry 3 sliced onions until golden brown. Spread fried onion on an absorbent sheet and make sure they are crisp. In a bowl, mix a cup of yogurt, crushed chilies, crispy fried onion, salt to taste, 1 tsp ground hot spices, 1 tbsp ginger garlic paste with ½ kg mutton. Add marinated mutton to the cooking pot and allow cooking for some time. When yogurt and mutton’s water has dried up, add 2 to 2 ½ cups of water and saute. Put on the lid and let it simmer on low flame. When oil makes a separate layer, add 8 small cardamoms and 15 crushed almonds and allow simmering for another 5 minutes. Serve Mutton Qorma with naan.

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REVIEWS & DISCUSSIONS

In winter season our family members, mostly like to eat Chinese and Italian dishes for that Chinese dishes category of HamariWeb gives me various recipes of Chinese food. Today I want to make something different as Mutton Qorma
By: Taghrid, Form: Islamabad, on 17 Feb, 2017
like,hare masale ka salan
By: sarah khan, Form: karachi, on 27 Jun, 2013