Mutton Rosh Recipe

6 PERSON 03:30 00:30
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Submited by Iman from Karachi

Mutton Rosh Reciperecipe is regarded as one of the most popular recipe of Pakistani cuisine. No dining table is complete without presenting delicious and aromatic Mutton Rosh Recipe recipe. By following the Mutton Rosh Recipe recipe as it is listed will get you perfect taste. Above is the Mutton Rosh Recipe recipe by which you can make Mutton Rosh Recipe easily anywhere around the world. All the ingredients & method are provided for your assistance. Enjoy the delicious of Mutton Rosh Recipe recipes at Hamariweb.com

INGREDIENTS

750 g lamb, pieces

1 tablespoon turmeric powder

1 tablespoon coriander powder

1 teaspoon cumin seed

3 green cardamoms

3 cardamoms

6 cinnamon sticks

1 teaspoon crushed black pepper

5 cloves

4 tablespoons ginger-garlic paste

3 tablespoons cream

3 onions (finely cut)

10 green chilies

1/2 bunch fresh coriander

1/2 bunch fresh mint

salt

7 tablespoons butter

METHOD

Blend salt, turmeric, cumin, cardamoms, cinnamon, black pepper, cloves and ginger, garlic in a blender.Boil lamb pieces in a pot with little water.When tender, add prepared spices and mix cook till water dries.Blend fresh coriander, mint and green chilies finely in a blender.Remove in bowl and mix cream with it.Heat butter in a pot, fry onions and remove on absorbent paper.Grind onions with little water in a blender.Add lamb, fry for 5 minutes, add onion paste and cream mixture and put on slow heat till dry.

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REVIEWS & DISCUSSIONS

I did not find recipe of rosh
By: Misbah, Form: Karachi, on 07 Nov, 2015