Pan Paira Recipe By Gulzar Hussain

Pan Paira recipe by Gulzar Hussain. This delightful Desserts recipe of Pan Paira can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:45 - 0:25

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4324

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Zabira from Karachi
Ingredients
  1. Sugar 250 gm
    Small cardamom powder ½ tsp
    Red food color 1 tsp
    Dry fruit ½ cup
    Clarified butter ½ cup
Method
  • In a pan add ½ cup clarified butter, 250 gm sugar and ½ kg khoya to suate. When it changes its color add ½ tsp cardamom powder to mix and cool it. Now separate them in two portions and add red color in one portion and make shape of leave. In the end garnish with ½ cup dry fruit and serve chilled.
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