Potato Loaf Recipe By Rida Aftab

Potato Loaf recipe by Rida Aftab. This delightful Fast Food recipe of Potato Loaf can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

Person

Time

0:35 - 0:10

Comments

Views

3855

Rating

Submited by

Mani from Abbottabad

Ingredients

Potatoes boiled ½ kg
Egg beaten 1
Mince ½ kg
All spice powder 1 tsp
Yogurt ½ cup
Ginger garlic paste 2 tsp
Black salt 1 tsp
Chili powder 1 tsp
Coriander leaves ½ bunch
Onion chopped 1
Cumin seeds 2 tsp
Oil 2 tbsp
Water 1 cup
Cheddar cheese ½ cup

Method

In a pan put together ½ kg mince, 1 cup water, 2 tsp cumin seeds, 1 tsp black salt, 2 tsp ginger garlic paste, 1 tsp all spice powder, ½ cup yogurt, 1 tsp chili powder and 1 chopped onion.
Cook on low flame till water dries and mince is tender.
Finely mash ½ kg boiled potatoes, put in butter paper and roll using a rolling pin.
Now spread with chicken filling and roll.
Brush top with 1 beaten egg. Spread ½ cup grated cheddar cheese.
Lastly bake in a preheated oven on 180 degrees for 30 minutes.

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