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Prawns In Ginger And Soya Sauce Recipe

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Saira from
Ingredients
  1. 1) Prawns 1 kg (washed in salt and garlic water)
  2. 2) Garlic 15 cloves (peeled and thinly sliced)
  3. 3) Lemons 4
  4. 4) Black pepper 1 tsp ground
  5. 5) Soya sauce 1 tbsp
  6. 6) Oil 3 tbsp
  7. 7) Salt to taste
  8. 8) Ajinomoto 1 tsp
Method
  • 1. Heat oil in pan.
  • 2. Add prawns with the salt and fry.
  • 3. When all the water has evaporated from the prawns add sliced garlic, black pepper and Soya sauce to it.
  • 4. Also sprinkle Ajinomoto on the prawns, cover with a tight lid.
  • 5. Cook on medium heat for 15 minutes.
  • 6. Remove from heat and serve.
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