Rack Of Lamb Recipe

4 PERSON 00:20 00:20
Comments (0) 3387 Views 2222
Submited by Tara from Lahore

Rack Of Lamb – Tasty and healthy Rack Of Lamb recipe is available online. Note down the ingredients and method to prepare to make it at home. You can serve it as a full cour Read More

Rack Of Lamb – Tasty and healthy Rack Of Lamb recipe is available online. Note down the ingredients and method to prepare to make it at home. You can serve it as a full course meal at lunch or dinner for family or friends. Hide

INGREDIENTS

1) 2 garlic cloves, finely chopped

2) 1 tablespoon finely chopped fresh rosemary

3) 1 tablespoon finely chopped fresh thyme

4) 1 tablespoon coarse sea salt or kosher salt

5) 1-1/2 teaspoons freshly ground black pepper

6) 4 tablespoons extra virgin olive oil

7) 1 tablespoon balsamic vinegar

8) 1 tablespoon dijon mustard

9) 2 racks of lamb

10) 1/2 cup red wine

11) m1 tablespoon butter

METHOD

1. In a small bowl, mix the first 8 ingredients forming a loose paste.
2. Rub the paste all over the two racks of lamb, cover and refrigerate for at least 3 hours, preferably overnight.
3. Remove racks from refrigerator 20 minutes before cooking and place them in a roasting pan just large enough to hold them comfortably.
4. Pre-heat the oven to 475°F.
5. Cook for 10 minutes, then reduce the oven temperature to 375°F and continue roasting 10-15 minutes.
6. Lamb is ready when an instant-read thermometer inserted into the rack reads 125°F for rare.
7. Transfer the lamb to a carving board, cover loosely with aluminum foil, and let stand for 5 minutes.
8. Meanwhile, place the roasting pan over a burner on top of the oven turned to high heat.
9. Pour the red wine into the pan and deglaze the pan, scraping up all the brown bits from the bottom.
10. Pour the wine into a small sauce pan over low heat, stir in the butter and let wine sauce simmer while you cut up the racks of lamb.
11. Cut the lamb into individual rib chops and arrange on warmed plates.
12. Drizzle with the wine sauce and serve hot.

You may also like

REVIEWS & DISCUSSIONS