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Red Chicken Curry Recipe

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Perveen Khan from Multan
Ingredients
  1. Chicken boneless cubes ½ kg
  2. Baby corn 4 to 5
  3. Ginger julienne 1 tbsp
  4. Green chilies 2 cut in thin strips
  5. Fresh red chilies 2 cut in strips
  6. Spring onion 1 cut in diagonally
  7. Tomato half julienne
  8. Ginger garlic paste ½ tsp
  9. Crushed red pepper 1 tsp
  10. Coconut milk powder 2 tbsp
  11. Tomato paste 2 tbsp
  12. Coriander crushed 1 tsp
  13. Salt 1 tsp
  14. Sesame seeds 1 tsp
  15. Peanuts 6 to 8
  16. Chili powder 1 tsp
Method
  • Heat oil add ginger garlic paste, crushed red pepper, chili powder, salt, crushed coriander, tomato paste, fry well, add chicken cubes, fry for 5 minutes add half cup water, cover and cook for 10 minutes, open and add all vegetables, cook for another 5 minutes, serve with garlic rice.
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