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Sajji Recipe

Sajji Recipe – Delicious and tempting Sajji Recipe recipe can be prepared in your kitchen with ease. You can make them as a tea time snack or can serve it in lunch or dinner. This recipe is equally loved by children and adults.

Person

Time

2:00 - 0:08

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27050

Rating

Submited by

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Ingredients

• Salt 2 tsp
• Vinegar 1 tsp
• Ginger Garlic Paste 1 tsp
• Black Cardamom Roasted
• Clove (Long) Roasted
• Black Pepper to taste
• Cumin Seeds Roasted
• Pomegranate Seeds to taste
• Chicken (Wirth Skin) 1, 1/4 kg
• Cardamom Green Roasted
• Fennel seeds Roasted
• Coriander Seeds Roasted
• Sajji Special Powder to taste

Method

• Use all ingredients in equal quantity
• Take a flat pan to soak the lamb leg or chicken for marinating.
• Fill the pan with water and then add salt, vinegar, ginger garlic paste and mix well.
• Soak the chicken or lamb leg in that mixture and leave for 1 hour.
• In the mean time prepare the special sajji spice powder. Make the powder of all the ingredients and mix them well.
• After an hour, pierce the chicken or lamb leg on the iron stick for BBQ or you can put it in steamer for about 1 to 1, 1/2 hour.
• To add the BBQ flavor put a piece of coal in the steamer.
• When the chicken or lamb leg is cooked fully, cut it into pieces and sprinkle the special spice at the end.
• Serve hot and enjoy.

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Reviews & Discussions

Last time I forget to include Ginger Garlic Paste for making Sajji that is why I couldn’t develop the taste which I want to develop. In this weekend I will definitely try once again and sure that every one like this spicy sajji.

shahana, khi
Mon 31 Oct, 2016

i eat this one hole at one time.. really crazy about this one of my all time favorite food in Pakistan..when ever i come to visit Pakistan i always go to eat this..

Saima Hussain, karachi
Mon 23 Dec, 2013

wow so yummy ..noor i dont like mutton sajji at all ..i just love to eat chicken sajji.. i eat one whole sajji at a time.people dont believe it but i really did eat one whole at a time..

Roohi Junaid, karachi
Fri 06 Dec, 2013

i really like this sajji i offen go to eat sajji but one thing i wanna ask from all of you that, is there is a mutton sajji as well my friend told me that there a resturent at do darya they have this mutton sajji as well plzz any one tell is this true

Noor Fatima, karachi
Thu 28 Nov, 2013