Marinate salmon streaks in lemon juice, turmeric powder and salt for 20 minutes.
Heat the oil. Fry onions and ginger garlic paste till they turn light brown.
Add poppy seeds, red chili powder, turmeric powder, coriander powder and salt.
Mix chopped tomatoes to it.
Now add marinated salmon steaks.
Cook till salmon streaks are cooked.
Garnish with chopped coriander leaves.