Add Your Recipe

Shrimp (Jhinga) Turai Recipe

Shrimp (Jhinga) Turai – Give some Tarka of spices and taste to your food. Try Shrimp (Jhinga) Turai recipe posted on our page. It is prepared with utmost dedication and expertise. Follow the method to get the perfect taste.

recipe

Person Person

4

time Time

0:25 - 0:15

comments Comments

0

reviews Views

6721

star Rating

ratingratingratingratingrating

submit Submited by

Ainy from karachi
Ingredients
  1. 1) Prawns or shrimps, raw 1/2 kg
  2. 2) Medium onions, sliced 1-2
  3. 3) Turmeric 3/4 tsp
  4. 4) Chilli powder 1 1/2 tsp
  5. 5) Garlic paste 1 tsp
  6. 6) Medium tomatoes 3
  7. 7) Turai/sponge gourd 250 g
  8. 8) Oil 3 tbsp
  9. 9)Salt to taste
Method
  • 1. Heat oil in pan, fry sliced onions and prawns together over medium heat.
  • 2. When onions are transparent add garlic, turmeric, chilli powder and salt and fry for a further minute or two.
  • 3. Add chopped tomatoes and fry.
  • 4. Add peeled and sliced sponge gourd.
  • 5. Simmer on low heat until vegetables are done.
< PREV More Recipes NEXT >
You may also like
Seafood Salad
Seafood Salad
Seafood Fried Rice
Seafood Fried Rice
Seafood Risotto
Seafood Risotto
SeaFood Fettuccine
SeaFood Fettuccine
Top Chefs
Chef Zakir
Chef Zakir
Chef Gulzar
Chef Gulzar
Zubaida Tariq
Zubaida Tariq
Rida Aftab
Rida Aftab
Tahir Chaudhry
Tahir Chaudhry
Shireen Anwar
Shireen Anwar
View More Chefs
Reviews & Discussions