Shrimp Szechwan Recipe

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Shrimp Szechwan – Delicious and tempting Shrimp Szechwan recipe can be prepared in your kitchen with ease. You can make them as a tea time snack or can serve it in lunch or Read More

Shrimp Szechwan – Delicious and tempting Shrimp Szechwan recipe can be prepared in your kitchen with ease. You can make them as a tea time snack or can serve it in lunch or dinner. This recipe is equally loved by children and adults. Hide

INGREDIENTS

1) 4 Cups cooked shrimp

2) 1 Cup beans sprouts

3) 1 Cup green ball pepper

4) 1 Cup onion

5) 1 Cup mushroom pieces

6) 2 tsp Ginger (minced)

7) 1 tsp Garlic powder

8) 1 tsp Soy sauce

9) 2 tbsp Sesame oil

10) 2 tsp Red pepper flakes

11) 1/2 Cup chicken broth

12) 4 tbsp Sherry wine

13) 2 tsp Cornstarch

METHOD

1. Chop the onions, green ball peppers and mushroom pieces.
2. Heat the oil.
3. Add chopped bean sprouts, green ball peppers, mushroom pieces, onions and minced ginger.
4. Stir in garlic powder.
5. Mix sesame oil, salt, sherry, chicken broth, corn starch and peppers in jar
6. Add this to the fried vegetables.
7. Now mix cooked shrimp to the mixture and cook till thick.
8. Shrimp Szechwan is ready.

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