Add Your Recipe

Spiced Kidneys Recipe (Gurda Masala) Recipe

Make the mouth watering Spiced Kidneys (Gurda Masala) anytime at home. You can make it for special occasions for the guests. Find the relevant ingredients and method to prepare it online posted on this page. Your suggestions are welcome.

recipe

Person Person

4

time Time

0:40 - 0:20

comments Comments

0

reviews Views

16147

star Rating

ratingratingratingratingrating

submit Submited by

kiran from karachi
Ingredients
  1. 1 large onion, sliced
  2. Oil for frying
  3. 2 cloves garlic, crushed
  4. 2 green chillis, chopped
  5. 1 large green pepper, chopped
  6. 8 lamb's kidneys, trimmed, cored and cut into pieces
  7. 8 oz. tomatoes, skinned and chopped salt to taste
Method
  • Fry the onion in a little oil until golden. Add the garlic and green chillis and fry for a minute or two. Now add the chopped pepper and fry for a few minutes. Add the kidneys and stir before adding the tomatoes and salt. Lower heat, cover and cook gently until tender.
< PREV More Recipes NEXT >
You may also like
انڈین کڑی
انڈین کڑی
Indian rice-stick salad
Indian rice-stick salad
Salad North Indian Style
Salad North Indian Style
South Indian Mutton Fry Masala
South Indian Mutton Fry Masala
Top Chefs
Chef Zakir
Chef Zakir
Chef Gulzar
Chef Gulzar
Zubaida Tariq
Zubaida Tariq
Rida Aftab
Rida Aftab
Tahir Chaudhry
Tahir Chaudhry
Shireen Anwar
Shireen Anwar
View More Chefs
Reviews & Discussions