Tawa Keema Recipe

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Submited by Remsha Tariq from Rawalpindi

Preparing yummy and healthy food is the dream of every mother. Now you can surprise your children with the delicious Tawa Keema. Prepare it at home without any issue and giv Read More

Preparing yummy and healthy food is the dream of every mother. Now you can surprise your children with the delicious Tawa Keema. Prepare it at home without any issue and give your feedback about the results. Hide

INGREDIENTS

Mutton minced 400 grams

Liver 200 grams

Tomato 1

Green coriander ¼ cup

Garlic 1 tbsp

Onion ½ cup

Green chilies ¼ cup

Ginger 1tbsp

Salt 1 tsp

Red chili powder 1tsp

Tara garam masala 1tsp

Turmeric ¼ tsp

Qasuri methi 1 tbsp

Oil ¼ cup

METHOD

Heat oil on griddle and add 2tbsp of garlic paste,1/2 cup of onions and 1 tbsp of ginger with mutton on griddle and fry them

When mutton half cooked then add 200 grams of liver, 1 tomato, and 1tsp of salt, 1tsp of red chili powder and ¼ tsp of turmeric powder in it and let it cook. Add some water if require.

When liver and mutton are completely cooked then with help of spoon make small pieces of liver.

Add 1tsp of garam masala, 1 tbsp of qasuri methi and ¼ cup green chilies and mix them well.

Dish out tawa qeema and garnish with fresh green coriander

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REVIEWS & DISCUSSIONS

I ate some really delicious Tawa Keema at my friend’s house. I asked her to share the recipe and she recommended me your page. Consider this as my feedback on your Tawa Keema recipe. It is simply too good!
By: Babi, Form: Islamabad, on 31 Aug, 2016