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Tiramisu Recipe

Tiramisu – Give some Tarka of spices and taste to your food. Try Tiramisu recipe posted on our page. It is prepared with utmost dedication and expertise. Follow the method to get the perfect taste.

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0:35 - 0:15

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6501

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Submited by

Asfa from Haidrabad

Ingredients

1) 1 Package of Savoiardi (Italian Lady Fingers)
2) 4 egg yolks
3) 1/2 cup of sugar
4) 1 lb of Marscapone cheese
5) 1 cup of heavy cream
6) 1 cup freshly made espresso coffee
7) 1/4 cup cocoa powder

Method

1. In a large bowl, beat egg yolks with sugar until the mixture is thickened and light lemon color.
2. Add the marscapone cheese and mix thoroughly.
3. In a medium bowl whip the cream until stiff peaks form.
4. Fold the cream into the cheese mixture.
5. Dip the Savoiardi in espresso and line a 9 by 13 inch pan with them.
6. Pour in half the cheese mixture and smooth.
7. Add another layer of the Savoiardi dipped in espresso.
8. Pour the remaining cheese mixture on top and smooth.
9. Chill in refrigerator for 2 hours and dust with cocoa powder before serving.

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