Tiramisu Toffee Trifle Pie Recipe By Shireen Anwar

Tiramisu Toffee Trifle Pie recipe by Shireen Anwar. This delightful Desserts recipe of Tiramisu Toffee Trifle Pie can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

Person

Time

1:14 - 0:25

Comments

Views

8082

Rating

Submited by

Amberina from Faisalabad

Ingredients

Butter cake 1 pound
Coffee 1 tbsp
Water ¾ cup
Cream cheese 200 gm
Fresh cream whipped 200 gm
Caster sugar ½ cup
Chocolate syrup ½ cup
Crunchy chocolate 2 bars finely chopped

Method

In a small cup combine coffee and warm water and keep aside, cut pound cake into slices, place cake pieces on bottom and sides of 9 inch deep pie plate, drizzle coffee over cake pieces, in medium bowl beat together cream cheese, sugar and chocolate syrup until smooth, add whipped cream, spread filling evenly into pie plate, sprinkle with chopped crunchy chocolate, chill until firm.

< PREV More Ice Cream & Deserts Recipes NEXT >

You may also like

Chicpies potato salad

Chicken Pot Pie

Christmas Shepherd's Pie

Bihari Chicken Tikka Pieces

Top Chefs

Chef Zakir

Chef Gulzar

Zubaida Tariq

Rida Aftab

Tahir Chaudhry

Shireen Anwar

View More Chefs

Reviews & Discussions

This is the very nice dish who children’s really like eat that because this is the kind of sweet toffee which many Childrens don’t forget to eat it

aneela, lahore
Sat 28 Jan, 2017

Cooking is my passion. I just can’t stop myself from cooking various dishes and recipes. Saw this recipe of Tiramisu Toffee Trifle Pie posted here online. Love the way you guys have presented the recipe here.

Lubna, khi
Fri 03 Jun, 2016

wonderful recipe. Only thing I did different was to cover the whole cake with dark chocolate ganash instead of the cream. It was perfect.

Sidra, Karachi
Sat 21 May, 2016