Zarda Recipe By Zubaida Tariq

Zarda comes from Persian, and Urdu word ‘zard’ that means yellow. Zarda Recipe is a sweet dish and top listed of every menu in weddings or many other occasions, Zarda is widely popular across Pakistan. It’s very simple to make at home by following the simple steps at Hamariweb.com. This name is therefore given due to yellow colored rice. Preparation of this amazing dessert requires boiled rice with orange food color, milk, sugar as the main ingredients. For decoration of Zarda raisins, almonds, pistachios, and cardamoms are used. Zarda Recipe by Zubaida Tariq can be prepared at home and served at dinner parties as a dessert. Try it and do let us know how it turned out to be.

Zarda Recipe By Zubaida Tariq

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Esha from Karachi
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Reviews & Discussions

zarda recipe is very easy to prepare from this whole recipe provided by this page, I am very thankful because I could never make Zarda on my own but now I can.

  • Wafa, Islamabad
  • Tue 23 Aug, 2022

This is so best and forever most loved dish of Zarda that is generally good for health for everybody so now I will must make it at home by this method

  • Babar, Hyderabad
  • Mon 22 Aug, 2022

For making the Zarda, I have this recipe which looks more better than I have made before and this have the taste which I prefer to everyone. I will definitely try it again.

  • kashmala, khi
  • Sun 07 Jun, 2020

Zarda is really the desi queen of desserts and I am not lamenting making it in light of the fact that the delicate surface and yummy bites make it the best snack. In any event, for kids who just love eating sweets.

  • Harmain, Karachi
  • Thu 14 May, 2020

Yummyyy!!! Zarda is my most favorite dish . I like sweet dishes very much but this one is my most favorite.. i made it on previous weekend by following this method. it is very helpful to me

  • Nazia, lahore
  • Wed 08 Jan, 2020

You can actually amaze yourself by cooking deliciously perfect zarda recipe like zubaida tariq if you follow her step by step instructions.

  • Ayesha, Quetta
  • Mon 30 Apr, 2018

This is the good method to make this recipe by chef zubaida tariq which we easily make that by the following this recipe who is looking very easy

  • Shumaim, Jalalpur
  • Mon 02 Apr, 2018

I used to make it with another recipe but I tried this recipe today. Everyone on the table liked it a lot and enjoyed it with tea. Now I always will follow this recipe.

  • Maheen, Lahore
  • Thu 02 Nov, 2017

lovelllyyyy…..Because of this recipe, now I am able to make this mouthwatering dish . It was so unique for me to try. Everybody at my home liked it especially my parents.

  • Bushra, khi
  • Wed 27 Sep, 2017

Before I never made this zarrda but I ate it many times and now I have this site to make this recipe of zarda very well and I will try it soon

  • bisma, lahore
  • Fri 08 Sep, 2017