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Cheese & Onion Tart Recipe

Cheese & Onion Tart - You can access the mouthwatering recipe of Cheese & Onion Tart online from this page. Don’t miss out any ingredient while preparing it, so make sure you note down all of them. Prepare this recipe at home and do let us know how it actually turned out!

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0:45 - 0:35

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2782

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Submited by

samreen from karachi

Ingredients

Onion sliced 1
Egg 2
Fresh cream 1 cup
Cheddar cheese 250 gm
Black pepper powder ½ tsp
Butter 1 tbsp
Salt to taste
Ingredients for Dough
Milk ½ cup
Egg 1
Flour 200 gm
Sugar 1 tsp
Yeast 1 tbsp
Butter 4 tbsp
Salt to taste

Method

Method for Dough:
Dissolve 1 tbsp yeast and 1 tsp sugar in ½ cup lukewarm milk. Keep aside to rise.Now add 1 egg yolk and mix well.Add 200 gm flour, salt to taste and ghee as required to make dough. Knead well.Now cover with a cling sheet and keep aside to rise.
Method for stuffing
Heat 1 tbsp butter in a pan, add 1 sliced onion and fry till onion is just tender. Turn the flame off.Add 1 cup fresh cream, 2 beaten eggs, salt to taste and ½ tsp black pepper powder. Mix well.Roll the prepared dough. Arrange in a greased pie dish, spread top with 250 gm sliced cheese.
Top with egg cream mixture.Lastly bake in a preheated oven on 180 degrees for 20 – 25 minutes.Remove from oven and serve.

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